Chips Delight Chocolate Brownie S'mores
Experience a gooey, chocolate-filled twist on a campfire favorite with Chips Delight Chocolate Brownie S’mores. Made with GALINCO Chips Delight Cookies and GALINCO Cream Delight Chocolate Peanut Spread, this dessert stacks soft brownies, marshmallows, and cookie layers for the ultimate bite. Each layer delivers the perfect balance of rich chocolate, peanut cream, and toasty sweetness — a proudly Filipino take on the classic American s’mores that’s easy to make and impossible to resist.
Ingredients
- 6 pcs GALINCO Chips Delight Chocolate Chip Cookies
- ½ cup GALINCO Cream Delight Chocolate Peanut Spread
- 6 small brownies (bite-sized or square cuts)
- 6 pcs large marshmallows (or 12 small ones)
- Optional toppings: melted chocolate or cookie crumbs
Instructions
Step 1
Place one Chips Delight Cookie on a plate or tray. Spread a small layer of Cream Delight on top.
Step 2
Place a small brownie square over the spread. Add another layer of Cream Delight to help the marshmallow stick.
Step 3
Lightly toast the marshmallow over low heat (use a kitchen torch or oven). Place it on top of the brownie and press gently with another Chips Delight Cookie to form a sandwich.
Step 4
Drizzle with melted chocolate and sprinkle cookie crumbs for extra texture.
Step 5
Serve warm for that perfect gooey texture — soft brownie, melted marshmallow, and crunchy cookie in every bite. Ideal for parties, merienda, or even holiday dessert trays.
